Chilli Pepper Pete - Rendered on: 17/10/2017 16:04:55

Aleppo Chilli Flakes Back

Product of:

Chilli Pepper Pete

Description:

Named after the Syrian town of Aleppo, but also grown extensively in Turkey just across the border, these wonderful chilli flakes will soon become a storecupboard essential. After drying for 10 days, the whole chillies are first deseeded and crushed and then dried further with salt, and rubbed with a little oil which imparts a rich red colour and delicious sweet flavour. Sprinkle into salad dressings, hummus, cheese on toast ... works beautifully with chicken, fish - well, anything really. Heat = 2/10

Product Categories:

Curry Paste/Sauce | Marinades & Rubs | Flavourings

Images:

Aleppo Chilli Flakes

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