English Regional Kitchen

Tapping into the rising consumer interest in food provenance, another brand new show feature this year will be the English Regional Kitchen. IFE11 will be the very first trade show to host a pavilion devoted entirely to English food and drink products, representing an industry milestone. Organised by the Regional Food Alliance, the feature will bring together the very best regional food that the country has to offer. 

At the English Regional Kitchen you’ll find the best local chefs demonstrating regional recipes, using the best local products.

   English Food & Drink Alliance logo


Chefs confirmed include:
arrowRachel Green, representing Select Lincolnshire
arrowStacie Stewart, Beehive Bakery, representing Taste North East
arrowStephanie Moon, representing Deliciously Yorkshire
actionAndy Appleton, Fifteen, Cornwall, representing Taste of the West
actionWill Holland, La Bécasse Restaurant, Ludlow, representing Heart of England Fine Foods
actionSouth East Seafood, representing South East Food Partnership
actionClippy the Master Preserver, representing Food Northwest
 

actionClick here to view the latest timetable

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