Skip to main content

New Product Pitch Hour - Speciality

26 Mar 2024
New Products Tasting Theatre
Hospitality , Retail , Import/ Export , NPD , Wholesale & Distribution , Chefs , Catering / Foodservice

Join the pioneers behind the finest Speciality products in town as they pitch their latest wares to a live audience; meet Kin & Duem, Tilz Collection and Swenga Food. Support these fledgling companies as they talk through their unique products, provide samples and strive to answer your questions.

Meet the Brands:

Kin & Duem

Kin & Duem Logokin+deum means to eat and drink in Thai and we create products that allow you to do so in the most wholesome way. We purveyors of Thai cuisines and snacks that preserve rich traditions and recipes, creating delicious, whole food products with your well being in mind through the abundance use of natural herbs, spices and fruits, always choosing the very best ingredients to give unparalleled pleasure to your senses and well being. 




Tilz Collection LTD
Tilz Collection Ltd Logo

At Tilz Collection, we specialise in crafting delightful gifting lines that resonate with the spirit of celebration and heartfelt moments. Our brand is dedicated to curating unique gifts that evoke joy and create lasting memories, whether it's commemorating family gatherings, enjoying nature walks, or savouring homemade treats. With an unwavering commitment to adding extra value and vibrancy to our products, whether it's spice, coffee, hot chocolate, or condiments, we ensure that every item in our collection enhances the moments you cherish most.

Swenga Food

Swenga Food LogoSwenga Food specialises in making special kind of sausages.  They are unique and influenced by the Zambian way of tasting the sausages from way back in the 80s.  These products’ taste is so unique. We coined a phrase Swengalicious to express the taste – the word delicious quite does not express the experience.  The success comes from the dedication to create a quality of sausage (deriving the sausage making from traditional African ways of extracting flavours from the meat)  that can be a surprisingly delightful to the discerning palate.


Book Now

Book Now

View all 2024 Seminar Programme

Official Show Sponsor

Key Partners


Media Partners

Insight Partner

Charity Partners