What IFE Exhibitors Think


  • Ellis Ward, Gluten Free Foods

    We’ve been going to IFE for the last 21 years. The marketing has exploded in the last five years. Through IFE we have seen an increase in sales, both in grocery and online.

  • Patience Arinaitwe-Mugadu , Vegessentials

    IFE has been a great show for us this year. It was very well organised, the staff are the loveliest people to work with and the calibre of visitors was outstanding. It's a 10/10 rating from us, well done Fresh Montgomery and thank you for making it such fun!

  • Guy Springett, Whole Blueberries

    This is the pinnacle of UK trade shows and we have had an excellent time; plenty of great leads and a number of actual orders.


What IFE Visitors Think


  • Juliet Cook, Food Technologist

    Very interesting, great to see lots of new products and trends. I work in confectionery so it is interesting to see what’s going on.

  • Dan Smith, Tate and Lyle

    Good for specialist products – I’ve been to a lot of trade shows, and it is nice to see smaller and new products at such a big show.

  • Simon Meff, WZ

    I’ve been attending for many years and use IFE as an opportunity to co-meet with clients in a less formal environment.