Beşsan is among the biggest pasta producers of Turkey with its daily production capacity of 300 tons. 95% of the production is exported. Beşler Pasta is exported to more than 80 countries in America, Europe, Far East, Middle East and Africa. In particular, it produces products with high added value. For the first time in Turkey, boxed pasta was produced by Beşler Pasta. In addition, Beşler Pasta is the only domestic company that produces Gluten-Free Pasta in Turkey and continues this project as a social responsibility project.
Beşler Pasta produces pasta and semolina under its own brands Beşler, Santa Sophia, Pastacity, Cinque Stelle, Donatella and Gonca.