The current range is presented in a fresh-to-frozen format within the frozen baby food category. Products are labeled for six months of frozen shelf life under continuous frozen storage conditions.

The portfolio includes vegetable forward blends, legume-inclusive meals and grain based combinations developed with careful attention to ingredient composition and preparation consistency.

All products are manufactured in the United States in compliance with applicable food safety regulations. As the company evaluates international expansion, it is approaching new markets with a measured focus on labeling alignment, ingredient standards and jurisdiction-specific regulatory considerations for infant and toddler foods.

At IFE, Chunky Vegan will feature:

Creamy Okinawa Sweet Potatoes

Strawberry Banana Millet

Sweet Potato & Butternut Squash

Coconut Curry Lentils

Black Bean and Okinawa Purple Sweet Potato

Chunky Vegan welcomes conversations with retail buyers, distributors and trade partners seeking clearly positioned plant-based offerings within the frozen children’s food segment.