KING'S FOODS SHUYANG LTD.
Our factory spans 12,000 square meters, featuring high-standard international production workshops and warehouses. We hold both BRC and HACCP certificates, ensuring strict quality control. Our operations are managed by a professional food processing team with over 20 years of experience.
Our products are exported to the USA, Canada, the UK, France, Germany, Australia, Japan, South Africa, Dubai, and many other countries/areas. We have a long history of direct business with clients.
We prioritize client satisfaction by offering competitive prices and high quality in a fierce market. To strengthen our advantage, we are expanding our industrial chain—now operating two 350-acre garlic farms and adding products like dehydrated garlic and garlic in brine.
Our business philosophy is built on three principles: Good Products, Good Prices, and Good Services. These ensure our offerings remain competitive and reliable.
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