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Tackling the industry's staffing shortages

21 Mar 2022
HRC - Vision Stage
Foodservice , Hospitality
A combination of factors in recent years has led to some severe staff shortages in the industry, with some businesses forced to reduce their opening hours and adapt their offering to tackle the issue. Join a panel of industry experts as they discuss how to combat this vital issue.
Chairperson
Kieron Bailey, Co-Founder - EXP101
Speakers
Abi Dunn, Founder - Sixty Eight People
Mark McCulloch, Founder - Hospitality Rising & Supersonic Marketing
Chris Gamm, CEO - Springboard
Kate Nicholls OBE, CEO - UKHospitality

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