17 - 19 March 2025
ExCeL London

News & Insights

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BelOrta shone in a stunning canapé reception at FPC Awards
BelOrta created a memorable experience at the FPC Fresh Awards 2024 with an exclusive canapé menu crafted by Exose Grant, a finalist from MasterChef: The Professionals* in 2019.
Brakes backs British Food Fortnight
Brakes, the UK’s leading foodservice wholesaler, is once again backing British Food Fortnight with a packed programme of activity to highlight the benefits of British produce to its customers.
Brakes launches Portico Seafood
Brakes, the UK’s leading foodservice wholesaler, has launched Portico Seafood, a new range of high quality, frozen fish and seafood.
Bidfood highlights the importance of responsible and sustainable choices through menu reinvention and carbon management
Prior to the recent election, the government’s commitment to achieve zero greenhouse gas emissions by 2050 has put a lot of pressure on the food and drink industry. Bidfood, one of the UK’s leading wh …
Bidcorp UK appoints Andy Farnworth as Managing Director of Bidfresh
Bidcorp UK is proud to announce the appointment of Andy Farnworth as the new Managing Director of its fresh food division, Bidfresh. From 1st July 2024, Andy will replace Brian Hall, who after nearly …
Bidfood reveals its first group of listed suppliers on the path to acceleration through its SME scheme, Open Doors
After the successful launch of its SME scheme last October, Bidfood, one of the UK’s leading foodservice providers, is proud to announce the initial group of suppliers selected through the Open Doors …
Bridor to launch the new Mini Tartelettes Bridor, Une Recette Lenôtre Professionels at IFE in London
French bakery manufacturer, Bridor, will be launching its new Lenôtre Mini Tartelettes at International Food & Drink Event (IFE) in London, 25th – 27th March 2024. Since 1997, Bridor and la Maison Len …
Buyer Insights: Adrian Boswell of Selfridges
In the latest in IFE's Buyer Insights series, Selfridges Food Buyer Adrian Bowell discusses the growth of mushroom and matcha products and the importance of meeting the people behind the brand. 
Buyer Insights: Peter Alton of Cavendish Foods
In the latest in IFE's Buyer Insights series, Cavendish Food & Beverage Buyer Peter Alton discusses an exciting new coffee industry by-product and the power of face-to-face meetings.
Buyer Insights: Viki Wilkinson of The Country Range Group
In the latest in IFE's Buyer Insights series, Viki Wilkinson, Category Buyer at The Country Range Group, shares some of the trends she's most excited about in 2024. 
Buyer Insights: Jean Rossignol of Classic Fine Foods
In the first in IFE's Buyer Insights series, Jean Rossignol, Senior Buyer at Classic Fine Foods, discusses low & no, sustainability and the power of a attracting a crowd. 
British Frozen Food Federation hails IFE a success
The British Frozen Food Federation (BFFF) is celebrating the success of the association’s ‘Frozen Food Member Pavilion’ at IFE, International Food & Drink Event 2023. BFFF members exhibited together a …

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