Kamenitsa

The place name of the area comes from the word “kamini” (kiln). The region was named after the pre-medieval clay kilns that operated there for the processing of clay and the production of vessels. The shape and form of the ancient Greek conical amphora, interpreted both in Doric and modern style, served as inspiration for the design and development of the ceramic container.

This design perfectly represents, both historically and in taste, the balanced and “sharp” sensation left in the throat by the olive oil produced in this specific grove.

Size: 250ml, 500ml

Taste: Green and ripe aromas in a beautiful alternation. Aromas of olive leaves, fig, grass, and green almond on the nose. On the palate, herbal aromas dominate along with tomato notes and the exotic character of banana. Harmonious with a characteristic spicy finish.

Region: Kamenitsa
Color: Deep Green