Variety: Bordeaux , Isabel and Concord

Type: Whole Red Grape Juice

Volume: 1.0 L

Elaboration: Obtained through thermo-maceration technology. The resulting juice undergoes pasteurization and immediate filling.

Visual: Intense violet red coloration.

Smell: Fruity aromas typical of grape varieties.

Taste: Preserves the natural flavor of the fruit.

Analytical Data:

Alcohol – 0.0% v/v

Total acidity – 8.1 g/L

Temperature: Best appreciated at 5°C.