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02 Feb 2026
Baldo 480g
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Baldo rice is a rice with a great tradition, very versatile and
used in the kitchen to make various recipes.
This rice variety was only introduced in 1977, other more
famous varieties are often preferred today, but for the
farmers in our area this is the true King of Rices.
Baldo rice is perfect especially if you want to prepare risotto
for a large number of people.
Perfect cooking resistance: Baldo rice is among the best
rices when it comes to cooking resistance, it remains firm
even if it cooks for a few minutes longer.
Rich in starch: recommended for the preparation of creamy
and well-blended risottos. It also has an excellent ability to
absorb seasonings, enhancing the taste of the raw materials
with which it is combined.
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