This is bibimbap, one of the most beloved rice dishes and a staple in Korean cuisine. Bibimbap, meaning ‘mixed rice,’ features a bowl of warm steamed rice topped with a variety of vegetables, proteins such as meats or seafood, and sauce. Typically, the dish includes vegetable toppings such as julienned carrots, spinach, bean sprouts, and mushrooms. All ingredients are individually seasoned, sautéed, and artfully arranged on the rice.Our version is 100% vegan, offering a wholesome mix of fresh vegetables and authentic flavors from our signature homemade-style gochujang sauce. The steamed rice has a very soft texture because it is cooked using the traditional cauldron cooking method. The vegetable toppings are prepared using traditional temple cuisine recipes. Convenient and ready-to-eat, it’s perfect for enjoying a taste of Korea anytime. Vegan certified.

Edges:

1. Cooked by the recipe of Korean royal court cuisine course restaurant

2. Easy, delicious and convenient! Just heat in the microwave for 4 min 30 sec and enjoy!

3. Authentic crafted Korean ready meal that truly captures the flavors of local Korean cuisine with high quality 

4. Environmentally friendly and efficient single-serving frozen ready meal. You can take one out and eat it whenever you want, with no leftovers 

5. Vegan certified. All vegetable toppings are prepared using traditional temple cuisine recipes

6. The texture of the steamed rice is soft and pleasant, representing the traditional cauldron-cooked rice

7. Manufactured in a clean and trusted facility certified with HACCP and FSSC22000

Taste:  Balanced, Spicy and Savory, Slightly Sweet, Rich and Robust Flavors

Ingredients:  Purified Water, Rice, King Oyster Mushroom, Carrot, Spinach, Gochujang(Korean Red Pepper Paste), Sauce, Soybean Oil, Corn Syrup, Onion, Garlic, Processed Salt, Sesame Oil, Monosodium L-glutamate, Sugar Contains: Soybean, Wheat, Sesame

* MSG and artificial additive-free versions are available upon the buyer's request for orders meeting the MOQ.

Net Weight:  250g

Storage Temperature:  Frozen (Under -18°C) 

Validity:  24 month 

Best Before:  12 month 

Packaging:  Paper / Outer plastic film

Certification:  VEGAN, FSSC22000, HACCP

Loading Capacity (USA and Global):  24EA/Carton,  48~64Cartons/Pallet, 8Pallets/20ft FCL, 20Pallets/40ft FCL

Loading Capacity (Europe EPAL):  24EA/Carton,  36~48Cartons/Pallet, 10Pallets/20ft FCL, 22Pallets/40ft FCL 

How to Eat: 

1. Remove the outer plastic film and heat in the microwave for 4 min. and 30 sec. No need to defrost. Mix thoroughly with the steamed rice, vegetable toppings, and sauce until the rice is evenly red. Enjoy.

Caution: 

- Do not put it in the microwave without removing the outer plastic wrapping

- Please be sure to store it in the freezer. The paper container may become wet if left at room temperature or in the refrigerator. No need to defrost. 

- Be careful when opening the cup right after microwaving, as hot steam may come out.