Enjoy the authentic flavors of the Middle East with this delicious Traditional Falafel with Creamy Tahini Sauce—a perfect combination of crispy, spiced falafel and rich, nutty tahini.

Each falafel is crafted from a blend of chickpeas and broad beans, seasoned with aromatic spices including ground coriander, cumin, caraway, fennel, cinnamon, allspice, and red chili powder. Fresh garlic, onion, red pepper, marjoram, and basil add depth, while a light and crispy texture is achieved with baking powder and sodium bicarbonate. The falafel is perfectly golden on the outside while remaining soft and flavorful inside.

To complement the falafel, a smooth and creamy tahini sauce—made from sesame seed paste, a hint of salt, and citric acid—adds a rich, nutty, and slightly tangy finish, enhancing the overall flavor.

Perfect as a snack, appetizer, or part of a larger meal, this dish is a true celebration of Middle Eastern flavors.

Allergens: Contains celery and sesame.