ITALIAN GLUTEN FREE TRADITIONAL PIZZA BASE

• • ALLERGEN-FREE
  • ZERO GUMS
  • VEGAN DOUGH
  • LOW YEAST CONTENT THANKS TO THE LONG NATURAL LEAVENING
  • ARTISANAL ASPECT
  Production and ingredients advantages: extra virgin olive oil, sea water, 48 H of natural leavening, low sugar content.
  Diameter: 30 cm
  Weight: 240 gr

  
  

  Packaging available for foodservice: 

  
  

  •     Transparent flow pack with label (single product package)   
  •     Aluminium tray with flowpack with label
  •     Plastic bag with overlapped pizza bases
  Items per box (foodservice packaging): 14
  
  
  Packaging available for retail:
  • Pizzami brand --> round filmed and printed plastic tray
  • Private label-->  flowpack + pizza box (size according to requests)