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17 - 19 March 2025 ExCeL London
17 - 19 March 2025
ExCeL London
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The cured ham of our Gourmet line is flavored with the most refined and delicate herbs and spices. It is exclusively produced in Italy using meats of selected pigs and a 10 month’s minimum period of ageing. The rigid thermoformed pack unit helps maintain vaporous,soft and fresh slices.
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Get in touch today to secure a prime location on the floorplan and connect with new clients to grow your business.