Himalayan Natives Roasted Flax Seeds
Grown since the beginning of civilization, flax seeds are one of the oldest crops.
Just one tablespoon (7 grams) provides a good amount of protein, fiber, and omega-3 fatty acids, in addition to being a rich source of some vitamins and minerals.
Roasted flax seeds are a great source of plant-based protein and can be an alternative for vegan protein.
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