Koupes with mushrooms

The Three Bakers Ltd Stand: 2621b

Ingredients:
Bulgur wheat (wheat, gluten), wheat flour
(wheat, gluten), mushrooms (25%), onion, fresh
parsley, sunflower oil, salt, spices, breadcrumbs
(wheat, gluten).


COOKING INSTRUCTIONS:
Deep fry directly from freezer in adequate oil until golden (Fried at 190°C for about 4 minutes)
 
Packaging:
Cocktail (30gr) - 4kg (130 pcs)

Small (40-45gr) – 3,2kg (80 pcs)

Large (125-130gr) – 3,2kg (25 pcs)

Categories

  • Grocery
  • Ingredients
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