These golden, bite-sized pastries are oven-baked to perfection, featuring a savory and aromatic filling of spiced minced lamb, fresh tomatoes, and tangy pomegranate molasses.

The delicate flour-based pastry, enriched with milk and sunflower oil, creates a light, flaky texture that complements the rich filling. Inside, minced lamb is seasoned with cinnamon, black pepper, chili powder, and salt, adding warmth and depth to every bite. Finely chopped tomatoes and onions bring freshness, while pomegranate molasses and a touch of sugar provide a subtle sweet-tangy balance. A splash of lemon juice enhances the flavors, making these pastries irresistibly delicious.

Perfect as an appetizer, snack, or mezze dish, these traditional pastries are baked for a crispy, golden exterior and a juicy, flavorful interior.

Allergens: Contains gluten and milk.