Slow Roasted & Seasoned Nuts

Forest Feast Stand: 3439

Sustainably sourced, seasoned inhouse with local and artisan ingredients and then slowly roasted in small batches to absolute perfection!


  • Slow Roasted Colossal Cashews with Sea Salt. These are the largest cashews in the world, slowly roasted and tossed in hand-harvested Sea Salt.


  • Slow Roasted Californian Pistachios with Sea Salt. Grown in the heart of California, and slowly roasted inhouse with hand-harvested Sea Salt for beautiful little gems to crack open & enjoy!


  • Slow Roasted Sea Salt & Black Peppercorn Nut Mix. Colossal Cashews, Almonds, Macadamias, Pecans and Jumbo Peanuts all slowly roasted together with Sea Salt & Crushed Black Peppercorns.


  • Slow Roasted Pitmaster Smoked Almonds & Peanuts. A delicious Deep South flavour, with a touch of Oak Smoked Irish Sea Salt on slowly roasted Almonds & Peanuts.


  • Slow Roasted Serrano Chilli Honey Almonds & Peanuts. Serrano Chilli glazed Almonds and Peanuts with the sweet golden taste of Blossom Honey, for the perfect pairing.


  • Slow Roasted Heather Honey Peanuts & Cashews. Colossal Cashews and Jumbo Peanuts glazed with the unique golden nectar of Scottish Heather Honey and roasted with Sea Salt.


  • Slow Roasted Sea Sal & Cider Vinegar Nut Mix. A lip-smacking mix of Colossal Cashews, Almonds, Pecans, Peanuts & Jumbo Pumpkin Seeds, all slow roasted with hand-harvested Sea Salt & Cider Vinegar. 


  • Gluten Free
  • Vegan/ Vegetarian Friendly

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