01 Mar 2024
SPIRULINA THAI GREEN CURRY
This Thai-inspired green curry is filled with goodness and loaded with amazing flavours. We've used leafy pak choi, crisp bamboo shoots, delicious butternut squash and crunchy baby corn. The dish’s overall flavour is enhanced with sweet coconut milk and the herby taste of spirulina. Green curry paste offers a mild, balanced flavour that is both rich and packed with herbs.