With the nation falling in love with baking this year we decided it was high time we launch a book celebrating the most popular monthly recipes from our Baking Club. Featuring 50 mouth-watering recipes and split into handy chapters relating to different types of baking tins, the book promises to deliver crowd-pleasing bakes, no matter what the occasion. The book includes simple, step-by-step instructions that are perfect for novice bakers, but also cleverly designed to allow more experienced bakers the opportunity to hone their baking repertoire. The featured recipes have all been exclusively designed by Bakedin’s expert recipe developers and given the seal of approval by the late Michel Roux OBE.