Vanilla wafers

Biscuiterie Maison Bruyere Stand: 4161c
A thin wafer, very light and crispy, without eggs or butter, flavored with Bourbon vanilla. When the wafers are rolled, they are called “chalumeaux”, a specialty from the city of Albi in the South of France. These fine cookies may be enjoyed as is or paired with a dessert (ice cream, custard, fruit salad) or a hot drink.

Categories

  • Snacks & Confectionery
Loading

Knowledge Partners


 

Media Partners


 

Charity Partners


 

Translation Partner


 

Design Partner


 

The online resource for the food and drink community

The online resource for the food and drink community

IFE Connects provides buyers with expert advice, tips, and solutions to stay ahead of the curve. Get exclusive industry insights delivered through webinars, reports, whitepapers, interviews, plus specific products and services, all in one place.

Explore IFE Connects