vEGGs is a 100% plant-based egg substitute for baking and cooking made from all-natural ingredients. This easy, intuitive egg replacer can be used in recipes where egg is a binder. Simply mix the vEGGs powder with water and see it transform into a vegan egg in just 3 minutes. vEGGs are a convenient, non-refrigerated, easy on the budget - one pack equals to 32 eggs - must-have for vegans, non-vegans or those with allergies.