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Chef Bruno Ruffini
ALMA is the world’s leading international educational and training centre for Italian cuisine and hospitality. Since 2004, ALMA has been educating chefs, pastry chefs, bakery chefs, gelato and pizza artisans, restaurant and bar assistants, and food & beverage managers from all over the world through high-level training programs delivered by the most renowned instructors. Its international network of partner schools, professional courses, library, state-of-the-art classrooms, and the ALMA Alumni Community make the school a vibrant hub for research and cultural exchange. The school is based in the Ducal Palace of Colorno, located in the heart of the Italian Food Valley.
Sessions
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The Italian Sunday lunch: Rituals and flavours with the Italian Trade Agency30-Mar-2026IFE - New Products Discovery Theatre sponsored by TT ICE TEA
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