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Stand: 571n
  • Food & Drink (Foodservice)
  • Artisan, speciality & fine
  • Chilled
  • Sustainable
  • Vegan
  • Vegetarian
  • Fresh Produce
  • Startup Market

Ro-Gro is the daughter company of Machere. 
Quite literally too - the company was named 
after our little girl, Rosie. Whilst Machere 
embodies a larger body of farming related work 
and consultancy, Ro-Gro is all about growing and 
providing quality produce to our local area.
Farming is the family business: Machere is the 
name of our family’s first-generation farm in 
Zimbabwe. After settling down in the UK, faced 
with wet weather and rising land rates, it was 
obvious that we would have to adapt and adopt 
new technologies in order to continue our family 
farming tradition of 110 years. 
We’re now an indoor operation based in Kent, 
so we may not have mud on our boots, but our 
ethos is the same: we believe strong 
communities are built around fresh and local 

Food that has been grown near you doesn’t just 
taste better, it feels better. That’s why Ro-Gro’s 
produce is always local, always fresh. 
At Ro-Gro we work hard to grow salad that we’re 
proud of, so we want to share it with people and 
places that we’re proud to work with.


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