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17 - 19 March 2025 ExCeL London
17 - 19 March 2025
ExCeL London
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ADLER's ham is made of selected gammon. Finely seasoned according to traditional recipes and salted by hand, the ham remains in salt for a couple of weeks. Subsequent to this, it is smoked with a mixture of green pine twigs, sawdust and wood chips made of Black Forest fir trees.
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Get in touch today to secure a prime location on the floorplan and connect with new clients to grow your business.