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27 Dec 2023

GUANCIALE

SALUMIFICIO SANT'ORSO Stand: 721
Marika
  • GUANCIALE
  • GUANCIALE
GUANCIALE GUANCIALE

Our pork cheek is obtained from the cheek of pigs reared and slaughtered in Italy and in the European community. The product is salted and flavored with the addition of spices and flavors. After a maceration of about two weeks, we continue with the seasoning which lasts about 15 days.

 

Categories

  • Charcuterie & cured meats
  • Pork
  • Chilled
  • Dairy-free
  • Gluten-free
  • Italian
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