HARGITA LAMB SAUSAGE

Ingredients: lamb meat 60%, lamb offal 15% (lamb liver, lamb kidney, lamb heart) water, salt, dried onion, nitrite-free salt, ground black pepper, ground allspice, ground Sweet paprika, garlic, ground tarragon, ground cinnamon, lemon peel.

Average nutritional values for 100 g of product: Energy value:

kcal/kJ 242,85/1016.07

• fats: 17,99 g, of which saturated fatty acids: 3.42 g,
• carbohydrates: 1.79 g, of which sugars: 0.271g,
• proteins: 18.44 g,
• salt: 1.94 g.