12 Feb 2024
Madeleines with Chocolate chips
![](https://cdn.asp.events/CLIENT_Montgome_B1B4C8FA_E3BA_05DA_18BFD74DA8885CDB/sites/IFEDE-2022/media/libraries/products/59529-Mad-Pépites-Montage-non-definitif.png/fit-in/700x9999/filters:no_upscale())
This traditional French madeleine recipe is made using fresh eggs and chocolate chips. The madeleine is baked in a classic shell shape tin, resulting in a delightful soft sponge cake. It comes in individual packaging, which helps to preserve its freshness over time and makes it perfect for on-the-go consumption
Categories
- Bakery
- Sweet goods
- Baked confectionery
- Ambient
- Vegetarian
- French