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12 Feb 2024

Madeleines with Chocolate chips

PATISSERIES GOURMANDES Stand: 3651m

This traditional French madeleine recipe is made using fresh eggs and chocolate chips. The madeleine is baked in a classic shell shape tin, resulting in a delightful soft sponge cake. It comes in individual packaging, which helps to preserve its freshness over time and makes it perfect for on-the-go consumption

Categories

  • Bakery
  • Sweet goods
  • Baked confectionery
  • Ambient
  • Vegetarian
  • French
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