Introducing our mouthwatering Coconut Flatbreads, crafted with a delectable blend of wheat flour and rich coconut. The magic is in the simplicity – just add water, give it a loving knead, let it rest for a half hour, and you're ready to roll out and dry pan fry your way to 10 scrumptious rotis.

But here's the game-changer: these flatbreads are so versatile that they happily camp out in your freezer once kneaded. Store them overnight in an airtight container, and you'll have the makings of a fantastic meal at your fingertips. Don't miss out on this delectable convenience – grab your Coconut Flatbreads today!