We have created examples of the different opportunities available to exhibiting companies at IFE 2023. With 100,000+ food and drink professionals visiting the website it the lead-up to the event, these opportunities have been created to give you maximum exposure and to ensure your brand stands out from the crowd. Please scroll down to see what is available.
Homepage Banner
Situated at the top & bottom of the IFE homepage, this position will ensure your brand is seen front and centre. Share your artwork with us and we will do the rest. We recommend you link this through to either your exhibitor listing or a competition to help you generate leads pre-event.
Landing Page Banner
Situated at the top & bottom of The Pub Show landing page, this position will ensure your brand is seen front and centre. Share your artwork with us and we will do the rest. We recommend you link this through to either your exhibitor listing or a competition to help you generate leads pre-event.
On-demand webinars and sessions
Featured Session: Finding success in vegan & plant-based
Vegan & plant-based is one of the most rapidly growing product categories in UK food & drink retail. This session will take a look at some of the most successful products in the space and how retailers and wholesalers can make their vegan & plant-based ranges a success.
Host: Louisianna Waring, Senior Insight and Policy Officer - Vegan Society
Speakers:
- Rik Roberts, General Manager - Crackd
- Ian Theasby, Founder - BOSH!
- Henry Firth, Founder - BOSH!
Supplier Spotlight
Exclusive articles, interviews, and reports
-
)
We caught up with business activist, Matthew Glover, Co-Founder of Veganuary, Co-Founder of vegan fried chicken company VFC and Managing Director of non-profit investment firm Veg Capital, on the chan ... -
)
Marcel Koks, Industry & Solution Strategy Director, Food & Beverage, Infor, asks how food manufacturers can practice what they preach when it comes to delivering on sustainability commitments -
)
Ready to reinforce change in your food business? Food Waste pioneers Too Good to Go offer their top 5 suggestions for tackling food waste as a small food business. -
)
Faced with the daunting weight of news about the climate emergency, it might feel easier to step back in the belief that other people will solve the problem. Thanks to the European Commission Joint Re ... -
)
We recently caught up with recipe box delivery service, Gousto, as it trials a world-first edible packaging solution. After 15 years of research and one year of development, the stock cube wrapper is ... -
)
FMCG Gurus has launched its Top Ten Trends for 2022 for industry players across the food, drink, and supplement industry, forecasting what the major attitude and behavioural traits governing choice of ...
Connect and do business with vegan and plant-based suppliers such as...
View our other content themes
.png)
.png){kind=logo}
---Edited-(2).png)
-(1200-×-630px).png){kind=logo}
.png)
.png)
.png)
.png){kind=logo}
.png){kind=logo}
.png)
