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Industry prepares for the 22nd British Food Fortnight
Retailers, hospitality businesses and food & drink brands are preparing for the start of British Food Fortnight, taking place 16 September to 1 October, an annual celebration of Britain's diverse and …
International inspiration: Inside FreeWater's innovative business model
IFE talks to innovative US brand, and 'the world's first free beverage company' FreeWater, a startup challenging standard economic models and investing in a new way of doing business. 
International Trade Centre to showcase food & drink products from Africa, the Caribbean and the Pacific
Under the banner of the United Kingdom Trade Partnerships Programme (UKTP), funded by UKaid and delivered by the International Trade Centre (ITC), more than two dozen companies from Africa, the Caribb …
Interview with James Ghaffari
We interviewed James Ghaffari, Director of B Corp Certification at B Lab UK to discuss how they supported businesses through the COVID-19 pandemic and the benefits of embracing local credentials. Hi J …
Interview with Veganuary Co-Founder and Veg Capital investor, Matthew Glover
We caught up with business activist, Matthew Glover, Co-Founder of Veganuary, Co-Founder of vegan fried chicken company VFC and Managing Director of non-profit investment firm Veg Capital, on the chan …
Introducing The Mighty Kitchen, winner of IFE's Big Business Break!
IFE 2023 saw the launch of IFE's Big Business Break with Surya Foods, an opportunity for young brands to pitch their products to a lineup of leading buyers live in the show's New Products Tasting Thea …
Introducing...the Startup Market at IFE 2023
Take a stroll through one of IFE's most enticing new feature areas - The Startup Market. A bustling hub at the centre of the show dedicated to businesses that have been trading for under two years. 
ió fibrewater: There’s something special in this innovative gut-loving water
Award-winning ió fibrewater is the UK’s first prebiotic fibre-infused water that not only tastes great, it delivers 20% of the RDI of fibre and 100% of the RDI of prebiotics.
Is edible packaging the next popular innovation in sustainable food production?
We recently caught up with recipe box delivery service, Gousto, as it trials a world-first edible packaging solution. After 15 years of research and one year of development, the stock cube wrapper is …
iSqueeze and Numilk launch push-button plant-based milk machine for cafes nationwide
iSqueeze, the UK’s largest provider of fresh juice machines, has joined forces with US-based Numilk to launch an alternative milk machine that dispenses fresh, great-tasting plant-based milks at the p …
Italy to bring a star-studded line-up to IFE 2023
The Italy pavilion at IFE 2023 isn't just packed with innovative Italian products, it will also be a bustling demo kitchen for the three days of the show, with some big names taking to the stage. 
ITN Business launches Food & Drink: Powers Our Nation at IFE 2024
ITN Business has announced the production of a news-style programme and digital campaign, 'Food & Drink: Powers Our Nation', launched at IFE 2024.