17 - 19 March 2025
ExCeL London

News & Insights

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New products and industry insights at the heart of IFE 2024
IFE, part of Food, Drink & Hospitality Week, welcomed the food & drink community to ExCeL London on 25- 27 March for three busy days of networking, learning and product discovery. Food, Drink & Hospit …
City Harvest at IFE 2024
IFE, along with sister events taking place as part of Food, Drink & Hospitality Week, once again partnered with London-based charity City Harvest to rescue surplus food from the event and redistribute …
ITN Business launches Food & Drink: Powers Our Nation at IFE 2024
ITN Business has announced the production of a news-style programme and digital campaign, 'Food & Drink: Powers Our Nation', launched at IFE 2024. 
IFE's new Fresh Produce Section hailed a success at 2024 event
IFE 2024, hosted at ExCeL London from 25-27 March, marked a significant milestone in the food and drink industry, particularly with the introduction of the Fresh Produce Consortium (FPC) Fresh Produce …
Loop joins Accelerate Estonia
Loop, a leading provider of recycled content certification standards, has announced its acceptance into Accelerate Estonia, a prestigious governmental innovation lab shaping public policy to enable im …
Ro-Gro launches pioneering biofortified microgreens at IFE 2024
A joint collaboration between vertical farm Ro-Gro, plant and microbiology research institute the John Innes Centre, food and health bioscience facility, the Quadram Institute, and indoor farming tech …
Winners announced for the 2024 World Food Innovation Awards
FoodBev is proud to unveil the highly-anticipated final results for the 2024 World Food Innovation Awards. After careful deliberation, this year’s judging panel have recognised the top innovating cont …
thefoodpeople’s 18 Years in Trends e-Book Launch
thefoodpeople have launched their latest e-book - 18 Years In Food & Beverage Trends - 2006 – 2023: what events, people, culture, regulations, technologies, and products defined these years, what were …
Novo Farina appoints Emily Williams as MD to spearhead sustainable UK supply and innovation
Novo Farina, producer of the UK’s first British Made textured pea protein, has appointed Emily Williams as its new Managing Director, as it enters its next phase of commercial development to supply th …
Food producers from Ukraine show resilience and promise at IFE 2024
Despite the challenges facing Ukraine, the nation's food industry remains strong, reliable and a promising partner for UK and European companies. To highlight this resilience a group of producers will …
Indian entrepreneur Arjun Talwar launches Bervera, pure coconut water in the UK
Indian entrepreneur Arjun Talwar is set to disrupt the coconut water market globally with the launch of Bervera. Focused on delivering the cleanest-tasting coconut water in the market,
ADEX LT introduces Beribu Forest Laboratory, a new way of thinking about berry products
Lithuania's ADEX LT introduces Beribu Forest Laboratory - a brand that offers a new way of thinking about berry products - where we craft products based on 100% Lithuanian berries that have always bee …

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