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Frozen Essential Vegetables
Premium IQF broccoli, cauliflower, carrots, peas, peppers, and many more. Consistent cuts, clean-label quality, and reliable supply for retail, foodservice, and industrial applications worldwide.
Frozen Vegetable Culinary Aids
Ready-chopped onions, garlic, and vegetable bases that reduce prep time, labor, and waste. Clean-label, consistent, and ideal for high-efficiency kitchens and manufacturers.
Frozen Riced Vegetables
Innovative blends of finely chopped vegetables like cauliflower, broccoli, butternut squash and carrot—offering a low-carb, gluten-free alternative to grains. Versatile, light, and ready in minutes.
Frozen Vegetable Stir-Fries
Global-inspired IQF stir-fry blends offering convenient, heat-and-serve solutions. Versatile, customizable, and designed for quick service menus and private label innovation.
Frozen Vegetable Mixes
Versatile frozen vegetable combinations inspired by global cuisines, ideal for stews, soups, side dish and salads. These mixes bring natural variety to professional kitchens and retail consumers.
Frozen Veggie Meals
Ready-to-heat, veggie meal solutions combining vegetables, grains, and legumes. Nutritious, flavorful, and convenient options for modern lifestyles and professional kitchens.
Frozen Onion Rings
Crispy, golden onion rings made from fresh sweet spanish onions and coated in a light, crunchy batter or breaded. A classic favorite for retail and foodservice, ready to fry or bake in minutes.
Frozen Pepper Rings
Vibrant rings of peppers, lightly battered and frozen for maximum freshness. Also available with a spicy touch of jalapeño pepper. A colorful, flavorful alternative to traditional onion rings.
Frozen Battered Vegetables
A wide selection of vegetables—broccoli, cauliflower, green beans, carrots, aubergine, courgette, artichoke—coated in crispy batter and ready to cook. Ideal for appetizers, sides, or meal components.
Festive Rice
From pantry to plate in 60 seconds, our heat & eat Festive Rice brings the true taste of Morocco to family tables everywhere. It all begins with the same simple, ingredients we'd use in our own recipe …
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