Hear from leading speakers taking the stage to share exclusive insights shaping the future of food & drink to help you stay ahead of the curve.

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Speaker profile image for Louise Collier

Louise Collier

Category Director, Birds Eye UK
Speaker profile image for Adam Collins

Adam Collins

Associate Professor of Metabolic Nutrition, University of Surrey
Speaker profile image for Lorraine Copes

Lorraine Copes

Founder and CEO, Be Inclusive Hospitality
Speaker profile image for Claire Costello

Claire Costello

Head of Technical Packaged Foods, Tesco
Speaker profile image for Alex Cullen

Alex Cullen

Commercial & Marketing Director, Soil Association Certification
Speaker profile image for Alessio D'Antino

Alessio D'Antino

Founding Partner and CEO, Forward Fooding
Speaker profile image for Andrew Dalziel

Andrew Dalziel

Vice President of Industry and Solution Strategy, Infor
Speaker profile image for Luxey Dayanandan

Luxey Dayanandan

Head of ESG, Restaurant Associates
Speaker profile image for Oliver Deans

Oliver Deans

Managing Director, Made With Syrup
Speaker profile image for Anna-Sophie Deetjen

Anna-Sophie Deetjen

Founder, Nibblr
Speaker profile image for Federico Dellafiore

Federico Dellafiore

Event Director, IFE & IFE Manufacturing
Speaker profile image for Ross Dennison

Ross Dennison

Senior Commercial and Technical Food industry leader, Greencore
Speaker profile image for Mike Dove

Mike Dove

Operator, Three Horseshoes, Witney
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