17 - 19 March 2025
ExCeL London

Speakers

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Karen Green

Karen Green

Founder and Chief Coach, Buyerology Ltd
Lee Griffiths

Lee Griffiths

MD, NNR Global Logistics
Jade Guiffes 

Jade Guiffes 

Business Development and Communication Executive, SUTRALIS 
Kris Hall

Kris Hall

Founder & CEO, The Burnt Chef Project
Chris Hayward

Chris Hayward

Director of Sales, IGD
Naomi Heaton

Naomi Heaton

Founder & CEO, The Other House
Nick Henson

Nick Henson

Food product development consultant
Kate Hofman

Kate Hofman

Founder, GrowUp Farms
Domini Hogg

Domini Hogg

Founder & CEO, Tried & Supplied
Lee Holdstock

Lee Holdstock

Senior Trade Relations Manger, Soil Association Certification
Matthew Hutchinson

Matthew Hutchinson

Entrepreneurial Lead at ReNewFood, University of Sheffield
Mecca Ibrahim

Mecca Ibrahim

Co-founder, Women in The Food Industry
Simisola Idowu-Ajibodu

Simisola Idowu-Ajibodu

Consultant, Private Chef
Bruce Isaacs

Bruce Isaacs

Partner, Hospitality Management Solutions
Adam Jackson

Adam Jackson

Data Scientist, BSI Group
Ryan Jacovides

Ryan Jacovides

Non-exec Director, Pasture Restaurant & Founder, Pomus Bar, Director, F1 Arcade,
Chris Jolliffe

Chris Jolliffe

Head of Enterprise Sales, Dojo
Liam Jones

Liam Jones

Head of Business Development, Olio
Indy Kaur

Indy Kaur

Founder, Plant Futures
Rebecca Kaya

Rebecca Kaya

Senior Regulatory Affairs Advisor, Ashbury
Charlie Keen

Charlie Keen

Agency & Vendor Marketing Manager, Rosetta Brands
Sting Khumalo

Sting Khumalo

Director of HR, The Blitmore Mayfair
Nicola Knight

Nicola Knight

Insight Manager, IGD
Mike Knowles

Mike Knowles

Managing Director, Fruitnet Europe
246 Results

Key Partners

Supporters

Media Partners

Charity Partners

Insight Partner

IGD
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