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No more greenwash: the era of data-driven sustainability

Marcel Koks, Industry & Solution Strategy Director, Food & Beverage, Infor, asks how food manufacturers can practice what they preach when it comes to delivering on sustainability commitments

Improving sustainability in the restaurant industry - how you can step up to the plate

Faced with the daunting weight of news about the climate emergency, it might feel easier to step back in the belief that other people will solve the problem. Thanks to the European Commission Joint Re …

5 ways small food businesses can cut food waste

Ready to reinforce change in your food business? Food Waste pioneers Too Good to Go offer their top 5 suggestions for tackling food waste as a small food business.

Sustainability is a major topic of concern for consumers as they become increasingly conscious about the state of the environment and whether damage done is irreversible, something that will impact on …

Is edible packaging the next popular innovation in sustainable food production?

We recently caught up with recipe box delivery service, Gousto, as it trials a world-first edible packaging solution. After 15 years of research and one year of development, the stock cube wrapper is …

FMCG Gurus has launched its Top Ten Trends for 2022 for industry players across the food, drink, and supplement industry, forecasting what the major attitude and behavioural traits governing choice of …

Gaia Pulses wins the Future Summit Carbon Challenge

Gaia Pulses has won the Carbon Challenge, powered by IFE, at the Bread & Jam Future Summit, a one-day conference dedicated to greater sustainability in the world of food & drink.

Winners announced for the Free From Food Awards 2022!

The winners of the Free From Food Awards 2022 were announced in an online ceremony on 26 April, with the successful food & drink brands and retailers chosen from over 500 entries.

21-23 March 2022, City Harvest exhibited at IFE, International Food & Drink Event at London’s vast ExCeL exhibition centre as Montgomery Group's official charity partner.

Industry celebrates successful return of IFE

On 21- 23 March 2022, thousands of key buyers in the global food & drink industry descended on IFE, International Food & Drink Event at ExCeL London for three days of product tasting, networking, lear …

Celebrating international food & drink at IFE 2022

The final day of IFE, International Food & Drink Event saw food & drink suppliers at the show meeting with key buyers from around the world, while the event’s country pavilions welcomed luminaries and …

Day Two of IFE puts sustainability in the spotlight

As IFE, International Food & Drink Event continues to showcase innovative food & drink products from around the world at ExCeL London, day two of the event took a close look at the trends and products …

News & Insights

No more greenwash: the era of data-driven sustainability

Improving sustainability in the restaurant industry - how you can step up to the plate

5 ways small food businesses can cut food waste

Recycling: Opportunities & Barriers

Is edible packaging the next popular innovation in sustainable food production?

FMCG Gurus: Top Ten Trends for 2022

Gaia Pulses wins the Future Summit Carbon Challenge

Winners announced for the Free From Food Awards 2022!

City Harvest at IFE 2022

Industry celebrates successful return of IFE

Celebrating international food & drink at IFE 2022

Day Two of IFE puts sustainability in the spotlight

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