You'll now be the first to receive IFE news, webinars and relevant industry insights. We only use your data in accordance with our privacy policy and should you no longer want to hear from us, you can unsubscribe from our emails at any time.
Thank you for signing up to the IFE newsletter!
News & Insights
Loading
Talking sustainability, plant-based products and productive trade show conversations with Bidfood
08 Jun 2022
IFE catches up with David Kinder, Head of Food & Drink - Group Commercial at Bidfood, to hear about the trends he's focussing on in 2022 and how suppliers can have more productive conversations with w …
The food & drink sector reacts to HFSS delays
30 May 2022
For many months the UK’s food & drink retailers and suppliers have been preparing for changes to the regulations surround products that are High in Fat, Salt & Sugar (HFSS). The cost-of-living crisis, …
Recovery of the eating out sector to slow
27 May 2022
Nicola Knight, Senior Analyst - Food-To-Go at IGD, shares some insights into the recovery of the eating out marketing as the institute published its UK Eating Out Forecasts 2022 report.
IFE shortlisted for major event industry award
16 May 2022
IFE, International Food & Drink Event, Hotel, Restaurant & Catering (HRC) and IFE Manufacturing have been shortlisted for Best UK Trade Show over 8,000sqm at the prestigious AEO Excellence Awards afte …
Seggiano donates 10,000 meals to Ukraine
13 May 2022
Seggiano, a supplier of artisan Italian food, has donated enough food for 10,000 meals to people fleeing the war in Ukraine.