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Healthy eating still out of reach for many Britons as industry says cost remains biggest barrier
A recent survey carried out by IFE to accompany our 2026 theme of 'Feeding the Future' finds that cost remains a central concern when it comes to ecouraging consumers to make healthier choices. 
From deposit return to nutrient profiling reforms: Getting policy right for the future of soft drinks
As IFE 2026 brings the industry together, the British Soft Drinks Association sets out why forthcoming reforms to the UK’s deposit return scheme and Nutrient Profiling Model must be delivered in a way …
Feeding the Future? We need to start with people
Amy Wilkinson, Founder of Fearless Foodies, discusses IFE's theme for 2026: Feeding the Future. 
Discover Emperor's Choice and Roosterz&Co at IFE 2026
From 30 March to 01 April, the Jan Zandbergen Group will be present at the IFE at Excel London. Visitors are invited to stop by the stand to discover the traditional Eastern flavours of Emperor’s Choi …
IFE and IFE Manufacturing launch 2026 theme ‘Feeding the Future’
IFE and IFE Manufacturing have announced ‘Feeding the Future’ as a shared theme for 2026, placing the evolving priorities of the food and drink industry at the heart of the UK’s largest product sourci …
IFE partners with Food & Drink Wholesale UK to launch Meet the Buyer Series for 2026
IFE has announced a new collaboration with Food & Drink Wholesale UK (FWD) to launch the IFE 2026 Meet the Buyer Series, giving exhibitors a direct opportunity to pitch their products to some of the U …
Fresh thinking, global sourcing: Inside the Fresh Produce Section at IFE 2026
Fresh produce remains one of the most dynamic and strategically important areas of the food and drink sector. From shifting consumer expectations around provenance and seasonality to ongoing conversat …
Farm Trans to brings end-to-end agri & food logistics expertise to IFE 2026
British Frozen Food Federation member Farm Trans to showcase integrated frozen, fresh and ambient supply chain solutions at Excel London
Where the power brands of frozen world foods take the stage at IFE 2026
At IFE London 2026, the UK and Europe’s premier food and drink exhibition, the Frozen World Foods category will be led by the brands setting the pace for rate of sale, shopper demand and long-term cat …
Loughnanes of Galway partners with Guinness to launch premium Guinness-inspired sausage and pudding range
Loughnanes of Galway has announced a new partnership with Guinness to launch a premium range of Guinness-inspired sausages and puddings, headlined by a Guinness Stout & Leek Irish Pork Sausage and a t …
iSqueeze and Numilk launch push-button plant-based milk machine for cafes nationwide
iSqueeze, the UK’s largest provider of fresh juice machines, has joined forces with US-based Numilk to launch an alternative milk machine that dispenses fresh, great-tasting plant-based milks at the p …
IFE and IFE Manufacturing 2026 to tackle AI, the power of representation, and the future of food & drink
IFE and IFE Manufacturing have unveiled their 2026 seminar programmes, bringing together leading voices from across the food and drink industry to explore the ideas, insights and innovations shaping t …