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  • Philip Shelley, Senior Operational Manager and National Lead for Net Zero Food - NHS England, speaks to IFE about the 75-year history of the NHS and its ongoing efforts to provide healthy, sustainable ...
  • The Federation of Whole Distributors (FWD) has recently released the Wholesale Sector Net Zero Roadmap, a comprehensive document examining the industry's progress towards the ambitious goal of achievi ...
  • Market research agency FMCG Gurus runs through some of the major trends in the world of ingredients. 
  • IFE takes a look at the drinks industry's reactions to a reformulation of alcohol duty that came into effect on 1 August 2023. 
  • IFE 2023 saw the launch of IFE's Big Business Break with Surya Foods, an opportunity for young brands to pitch their products to a lineup of leading buyers live in the show's New Products Tasting Thea ...
  • Grocery Deep Dive The retail landscape is undergoing a significant shift as consumer behaviour continues to evolve. To help brands, producers and organisations understand this change, foodmrx has inte ...
  • For a number of years, IFE has partnered with Creating Nature's Corridors to plant a tree for every exhibitor at the show. Founded by Food Marketing Expert's Vhari Russell, the charity is on a mission ...
  • UK drinkers are now moderating in the summer at similar numbers to ‘Dry January’, according to a new industry report produced by research consultancy KAM in partnership with alcohol-free beer brand Lu ...
  • The sun is shining, and vibrant summer drinks products have been flying off shelves across the UK. From quirky spirits to get the party started to fresh, nutritional juices for the health-focussed con ...

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