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City Harvest at IFE 2024
IFE, along with sister events taking place as part of Food, Drink & Hospitality Week, once again partnered with London-based charity City Harvest to rescue surplus food from the event and redistribute …
City Harvest launches new food value report as St Paul's relaunches harvest festival
IFE charity partner City Harvest has launched an extensive new food value report which shows producers and retailers still have a long way to go when it comes to reducing food waste. 
City Harvest: Harvest for Hunger 2022
Working with farms and producers, IFE charity partner City Harvest launches its second annual ‘Harvest for Hunger’ campaign, aiming to rescue nutritious food for 2 million meals.
City Harvest: Saving surplus food at Food, Drink & Hospitality Week 2025
City Harvest, the London-based food redistribution charity, continues to make a profound impact on the UK’s food industry, rescuing surplus food and delivering it to those in need. At Food, Drink & Ho …
Co-Op and Microsoft join forces to launch food waste platform Caboodle
Founding partners Co-op and Microsoft, supported by technology consultancy BJSS and Team ITG, have created Caboodle, a not-for-profit digital platform that enables supermarkets, cafés and restaurants …
Co-op Group appoints Shirine Khoury-Haq as CEO
The Co-op has announced that Shirine Khoury-Haq, has been appointed as Group CEO.
Co-op unveils next-generation 'on the go' micro store format in a UK grocery first
Co-op has today revealed a new chain of food-for-now stores, designed to highlight the convenience retailer’s strength in ‘on-the-go’ retail through a distinctive and forward-thinking store concept, p …
Confectionery giant partners with acclaimed Danish brand
Confectionery experts at World of Sweets are expanding their partner brands portfolio by introducing an internationally acclaimed Danish brand to their range.  Anthon Berg, which was founded in 1884 a …
Conscious Consumerism: How to identify and respond to your customers' needs
Educating your customer and understanding your customers' expectations go hand-in-hand when it comes to sustainability. As consumer demands drive more choices in all aspects of your business, what act …
Coroos to showcase Legusol®, a clean label solution for hybrid meat applications at IFE 2026
Coroos (Stand N3270) will present Legusol®, its new pulse-based ingredient designed for hybrid meat applications, at IFE 2026, taking place from 30 March to 01 April at Excel London.
Could the 2026 World Cup be a game-changing opportunity for low and no-alcohol brands?
Major sporting tournaments have long been associated with alcohol sales, from pub screenings packed with football fans to supermarket promotions built around multipacks of beer. But as drinking habits …
Creating Nature’s Corridors and the partnership with IFE
For a number of years, IFE has partnered with Creating Nature's Corridors to plant a tree for every exhibitor at the show. Founded by Food Marketing Expert's Vhari Russell, the charity is on a mission …